It's Cider Making Time at the Farm!
You may recall last October when I first blogged about making apple cider. Last year’s apple harvest was unbelievable and to take advantage of so much abundance, we scrambled to find an apple press. We located a manufacturer in Paola, Kansas called Happy Valley and they shipped us a double-tub cider mill and wine press called American Harvester. This year’s apple crop is also amazing, although the fruit is on the small side, for some reason. Still, the fresh-squeezed cider from fresh-picked apples is quite delicious!
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