If you follow me on Twitter, then you know that I was in Miami last weekend at the 10th anniversary celebration of the South Beach Wine & Food Festival. This is always such a fun event, star-studded with world-renowned chefs and foodies galore. This year, festival founder, Lee Schrager, asked me if I would host a party called Let Them Eat Cake, with Emeril Lagasse, honoring this milestone year. Lee is a hard man to say no to, since he has done so much for food and wine. At this party, ten pastry chefs, cake artists, and confectioners, presented delicacies to complement the cocktails and Moët & Chandon Champagne that flowed all night. Prior to Let Them Eat Cake, we stopped off at the beautiful tent erected on the sandy beach behind the famous Delano Hotel where Bobby Flay was hosting a mouth-watering event called BubbleQ. Enjoy!
Here I am with Rachael Ray and Emeril.
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Basketball star – Chris Bosh, Adrienne Williams, and Me
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The scene at ‘Let Them Eat Cake’
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I was very impressed with this chocolate tower.
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Duff Goldman’s ‘Divine’ cake admired by Emeril
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A really interesting creation
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Emeril is always fun to be around.
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Jacques Torres and Emeril Lagasse
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What is Emeril so agog about?
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My friends, Alain Ducasse and Emeril
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It’s a cake with an American Express card on top – a sponsor of the event.
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Giada De Laurentiis and Debi Mazar
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Here I am with Jill Martin – TV personality and fashion expert.
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This cake was the creation of Edda Martinez of Edda’s Cake Designs, Miami, FL.
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Here I am taking a photo of Guy Fieri.
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It was good to catch up with Bobby.
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Al Roker caught me enjoying some of his great-tasting chicken.
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Edda Martinez also offered Petit Fours: Vanilla Rum, Guava, and Chocolate. Also Cake Balls: Red Velvet and Chocolate
Lori Karmel of We Take the Cake, Ft. Lauderdale, FL had assorted mini cupcakes
This glowing cake was made by Patti Schmidt of The Dessert Lady, Orlando, FL.
Sweet Street Desserts of Reading, PA offered a large assortment, including these yummy cream puffs.
It was an amazing creation of David Funaro of Godiva Chocolatier.
So did Daisy – my makeup artist and Kevin
The venue for BubbleQ – a beautiful tent on a moonlit patch of white sand beach behind the elegant Delano hotel
And here’s the photo!
This sold-out event featured barbecue in every possible incarnation, along with a favorite beverage – Perrier-Jouët champagne!
Desserts under the tent were provided by Sweet Street Desserts.
For the third time, Bobby Flay was the host of BubbleQ.
Men and women were suspended from the ceiling performing an aerial act.
Defeating all odds
Another tower of chocolate by Jacques Torres of Jacques Torres Chocolate, New York
Epicure’s entry – a replica of Miami Beach
Fabulous!
This towering cake was from Florida cake shop A Piece of Cake, a third-generation pasty shop whose cake was inspired by local artist Romero Britto.
Ben-Israel’s amazing homage to the city, an elaborate sugar ensemble based on artist Robert Indiana’s LOVE sculpture, with SOBE in an art deco typeface
Our next event was Sobe’s 10th Year Anniversary Party ‘Let Them Eat Cake.’ Emeril and I hosted this party and there we are as a cake topper!
Taking a break in the AMEX branded lounge.
Susan Magrino, Alain Ducasse, and me
The iceman cometh!
Extreme Ice Sculptors put on an amazing display.
Here I am with Lee Schrager – founder of the festival – and Emeril
Carnival dancers and musicians provided entertainment.
There was even a surprise tribute video for Lee Schrager.